Kemin Food Technologies

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From the field to the fork, Kemin turns novel ideas into innovative solutions for the food industry's toughest problems. Basic in both natural and synthetic antioxidant solutions, Kemin is in a unique position to understand their interaction at the molecular level. Kemin also develops antimicrobial systems for food products to remain fresh and safe.

While passion and innovation is how Kemin develops new products, service is how they’re delivered to customers. Kemin’s Technical Account Managers have the knowledge and experience to understand customer issues and provide solutions. And, Kemin offers laboratory services to its customers to test these solutions before they’re tested with consumers.

Kemin is also dedicated to improving the quality of food distributed to the hungry poor throughout the world. As such, Kemin has partnered with the UN World Food Program to help extend shelf life and improve the nutrition of their processed foods.

Founded in 1961, Kemin Industries Inc. provides health and nutritional solutions to the Agrifoods, Food Ingredients, Pet Food and Human Health and Pharmaceutical Industries. Kemin operates in more than 60 countries with manufacturing facilities in Belgium, Brazil, China, India, Singapore, South Africa, and the United States.

Related Resources

Efficacy of OLESSENCE™ B Liquid Natural Flavouring

Efficacy of OLESSENCE™ B Liquid Natural Flavouring

Content provided by Kemin Food Technologies

Case Study

The main challenge with baked goods today is the prevention of oxidative rancidity with natural alternatives while maintaining the quality, freshness, and flavour of these products.