News & Analysis on the Bakery and Snacks Industries
On average, manufacturers in this QAD Redzone exclusive study achieved productivity increases that allowed them to make 5 days of product in just 4 days. The analysis in this benchmark report is compiled of data read directly from equipment and work centers that have deployed the QAD Redzone connected workforce solution.
Paid for and in partnership with QAD Redzone
At the heart of every baking operation are the frontline workers whose dedication ensures production processes run smoothly. We meet three women who are making a difference.
With workers slow to return to manufacturing jobs, and new workers harder than ever to recruit, train, and retain, the labor dilemma has officially become an emergency.
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