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Product Innovations
Can your red beet ENDURE the heat?
Endure Beetroot is patent pending vegan, kosher, and simple label red option with improved heat stability in cakes and other bakery applications that can...
Increasingly, sustainability is linked to value
Today, it’s not enough for products to be good for you. Consumers — especially Millennials and Gen Z-ers — not only want bakery products that are good...
BAR BLUEPRINT: Charting Trends to Craft Irresistible Snack and Nutrition Bars
The North American market for snack and nutrition bars reached almost USD 11 billion in 2023 and may generate more than 13 billion by 2027